You might be referring to a restaurant or food brand named "Testy Momos" – in that case, I'd need to look it up since there are many small local spots or cloud kitchens with that kind of name popping up (especially across India and Nepal). Let me know where you heard of it or want it from (like a city), and I can dig up some fresh info for you. Or you're playfully saying “tasty momos” – and in that case, heck yes, let’s talk about it. If you meant “tasty momos”, here’s the lowdown: Momos are Tibetan-style dumplings that are now insanely popular across South Asia, especially in Nepal, Bhutan, India (especially the north and northeast), and even in parts of Bangladesh. 🔥 Types of Momos: Steamed Momos – the OG, soft and juicy. Fried Momos – crispy on the outside, juicy inside. Tandoori Momos – grilled in a tandoor with spicy marinade. Cheese Momos – a hit with fusion food lovers. Jhol Momos – Nepali style served in spicy tangy broth. Soup Momos/Thukpa Momos – served in a hot soup. 🍗 Fillings: Chicken, mutton, pork Veggie (cabbage, carrots, onions, paneer) Cheese & corn Even chocolate (dessert momos are a thing now!) And of course, the chutney/sauce is half the game. Spicy, garlicky, tangy red chili sauce is the classic. So, are you hungry yet? 😄 Want a recipe or help finding a spot that sells good ones near you? Attach Searc